H2O3 is an Aqueous Ozone Technology business focused on chemical-free alternatives for point of use (POU) cleaning and sanitization. Our products produce extremely safe, green and simple to use aqueous (water-based) ozone for maintaining a high level of hygiene throughout food and beverage (F&B) applications with minimum effort and without supply chain delays and the need to store harsh chemicals.
H2O3 has partnered with Tersano to expand the application space for the Lotus Pro SAO (Stabilized Aqueous Ozone) system. SAO is sustainable as it is produced from tap water and electricity, and displaces conventional and increasingly ineffective chemicals.
With regards to COVID-19 - SAO has been proven in a lab to eliminate 99.99% of an approved SARS-CoV-2 surrogate virus in less than 60 seconds.
F&B Uses – SAO can be used to clean, sanitize and deodorize: restaurants, dinig room (tables fixtures), food processing areas, cafeterias, kitchen utensils, sinks and drains, food storage (reducing spoilage from receipt of preishable products to consumption - i.e., farm fork), as well as to remove stains from carpets in your dining area, and eliminate odors in your trash recepticles.
Empower your kitchen and wait staff to be "custodians of care" in a clean, sanitized and healthy food service operation by equipping them with SAO in spray bottles. SAO is an ideal cleaning and sanitization solution for professionals looking for a chemical-free alternative in F&B applications. SAO is extremely safe to use on a frequent basis (with guests present), and provides the last line of defense against harmful bacteria contaminating perishable food items. SAO will not affect the taste or smell of food and will kill bacteria, viruses, and mold, including Salmonella, E. Coli, and Legionella.
H2O3 & SAO safely delivers relentless cleaning and sanitization where needed, when needed.